Cooking Little

    Ergo  

Cooking Little is a kitchen shopping and tips blog for urban dwellers and anyone who cooks in a small kitchen. Beyond the kitchen, we feature diversions such as culinary travel spots, classes and tasting events.

XML Feeds

Hand-held Good Grips Mandoline

OXOhand.slicer_1.jpg

Quick Work


Short on space, knife skills or time -- this slicer offers prep options in less space than  most tabletop mandolines. Designed to fit securely over a bowl - it can be used hands-free. Three thickness settings and a food guide speeds up the prep work. 


$19.99 AT AMAZON.COM


The hand-held slicer can also be used over a pan or bowl to add ingredients on the fly. If you miss the julienne settings offered on the full-sized OXO mandoline, make your slices then cut veggies into thin juliences or matchsticks. The OXO full-sized mandoline slicer is a well-loved tool and the the hand-held slicer is bound to be popular too. On a recent Food Talk, Michael Colameco and Chris Campbell of Cook’s Illustrated commiserated on the treachery of the old-school mandoline and spoke about the OXO mandoline as a gift from the gods. If you would like to listen in check out the WOR radio Food Talk podcast. The complete Cook’s Illustrated mandoline product review is in the June 2007 issue.


|

 

Sponsored Links


Tea Forte, Inc. Gourmet Teas


Food & Not Food Links

Corbin Hill Farm

Salvatore BKLYN

Cookstr

Foodview

Urbanspoon

Foodbuzz

Added Value

Green Roofs

Foodist Colony

Daily Eats

Beer Menus

Clean Water Action

Free Rice

Lobster Squad

World Bike