Cooking Little

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Cooking Little is a kitchen shopping and tips blog for urban dwellers and anyone who cooks in a small kitchen. Beyond the kitchen, we feature diversions such as culinary travel spots, classes and tasting events.

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Retro and Modern Cake Stands

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A Kitchen Lift


This is a move learned from catering; a single cake stand or a group of pedestals increases the surface space on counters and tables. Not only for special occasion cakes, they can prop up fruit, appetizers or serve up sandwiches. Read on to view a selection of styles.


$29.95 AT AMAZON.COM




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Recycled Classic


Here the Early American Pattern Glass style is reproduced in recycled glass and available in 9 colors. The Fire and Light pedestal


 

 

$69.95 AT GREENFEET.COM




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Vague by Alessi


Not the typical stem design, the Vague is a modern column of a cake stand. Turn it over and it is a fruit bowl.


 

 

$175.00 FUSION at amazon.com




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French Country


Use this wire stand as the spot to ripen fruit or add a plate to serve pastries or appetizers. It measures 13" x 5.5" x 13"


 

 

$15.99 AT AMAZON.COM




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Four-In-One


The Luigi Bormioli company suggested uses for this set are: 1) Use with the dome for fancy cake days 2) Without the cover it serves up canapés 3) Invert the dome into the stand and it’s a trifle bowl 4) Flip the stand it is an appetizer or chip set


$24.99 AT COOKING.COM


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