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OUT (of the kitchen) |
| Cooking Little is a kitchen shopping and tips blog for urban dwellers and anyone who cooks in a small kitchen. Beyond the kitchen, we feature diversions such as culinary travel spots, classes and tasting events. |
Grana Pandano D.O.P It is time to nibble a 1000 year old culinary tradition. Grana Padano D.O.P, an authentic Italian cheese made to exacting standards, is also the sponsor of two New York Autumn traditions – the Columbus Day Parade and the New York City Marathon. Not Italian or a runner? That’s OK, all are welcome to try Grana Pando cheese at several tastings listed here. Touted as the first hard cheese and Italy’s favorite, there are numerous ways to cook with Grana Pandano. No matter what recipe you choose, remember to reward the cook and try a chard on a slice of apple drizzled with balsamic vinegar while the dish is cooking. Read on for the information on the free Grana Pandano tastings in NYC Find locally AT MURRAYS CHEESE AND AT iGOURMET.COM TASTING EVENTS: October 8-13 Uvive Booth; Vanderbilt Hall (Grand Central Station) 2 tastings per day: October 11-13 Aperitivo Aperol Booth, Vanderbilt Hall October 11-13 Grana Padano & Prosecco Bisol Booth, Vanderbilt Hall 2 tastings per day: |
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